Opened up the email today and was reminded that I promised a primal crawfish dip recipe on FB forever and a day ago... Sorry, about the time I think "I got this"... it becomes abundantly obvious that I don't. For the sake of brevity, if you don't ever want your name associated with the dreaded "C" word (the 6 letter one not the four letter one)
I highly recommend SUNSCREEN.
Enough of that SCHMEE...
Before we get to the eats look what I got in the mail.
A letter from S in Chi-Town, one of the nice ladies I met at the 70.3 in New Orleans. It was a completely unexpected Thank You and a reminder that the little things sometimes make the biggest difference.
Alright let's talk foodie. I'm in my third week of primal and LOVE it, This mornings 10 miler was a wee sluggish, but I'll take 10 of slow and steady over 0 any day. Besides the Romanian Lifts did a number on my hamstrings, I see some Yoga in my near future.
The biggest challenge with primal, snacks. I like to grab a nibble around lunch, and nibble is a NO-NO on the primal boot camp plan so I found a recipe in the Primal Blue Print Cookbook for Crab Dip, but I'm all MEH Crab, so pedestrian However, my recent pilgrimages to New Orleans have rekindled childhood memories of Cajun cooking at Grams house and I'm now quite smitten with Crawfish.
Primal Crawfish Dip
1/4 cup primal mayo
1 tsp tomato paste
2 TBS Cucumber diced
2 TBS Bell Pepper diced
1 tbsp chopped red onion or scallions
1 tsp lime juice
1 tsp horseradish
Garlic GO FOR IT!
dash Tabasco *optional
1/2 lb boiled Crawfish Tails
Salt & Pepper to taste
Crawfish Tails can be bought pre-cooked. If you buy them raw the are easy and can be boiled just like shrimp.
Dice the veggies. Mix mayo,tomato paste, lime juice, horseradish, garlic, salt and pepper.
Toss in the veggies and Crawfish Tails stir til all ingredients are combined and DONE! The dip will keep for up to two days in the fridge. I served mine with Nut Crackers, they are DELISH! Another option is to minus the cucumber and bell pepper and serve with veggies stick and cucumber slices.
Laters,
Happy Living!